Shenzhen Lier Makine Equipment Co, ltd

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Fast Cooling Vacuum Ice Maker 1500-2000kg

iyi kalite Deniz suyu Flake Buz makinesi satış için
iyi kalite Deniz suyu Flake Buz makinesi satış için
LIER şirketinizle, sadece en iyi kalitede buz makinesiyle değil, en iyi hizmetlerle işbirliği yapmaktan dolayı çok memnunuz. Umarım uzun bir zaman işbirliği yapacağız.

—— Mr, Ahmed Mujah

Good quality with good price, LIER is the best choice.

—— Mr. Meupa Dayou

LIER is the excelent flake, tube and block ice machines manufacturer .

—— Rodolfo Barrios

Lier Company 10 yıldır pul buz makineleri üretmektedir. Istikrarlı makine kalitesi, hızlı buz çıkışı ve günde yeterli buz üretimi ile LIER her zaman benim iyi partnerim olmuştur.

—— Primitivo Ghislain

Ben sohbet şimdi

Fast Cooling Vacuum Ice Maker 1500-2000kg

Çin Fast Cooling Vacuum Ice Maker 1500-2000kg Tedarikçi
Fast Cooling Vacuum Ice Maker 1500-2000kg Tedarikçi Fast Cooling Vacuum Ice Maker 1500-2000kg Tedarikçi

Büyük resim :  Fast Cooling Vacuum Ice Maker 1500-2000kg

Ürün ayrıntıları:

Place of Origin: Guangdong,China
Marka adı: LIER
Sertifika: CE /ISO /SGS
Model Number: LRC-2000-4P

Ödeme & teslimat koşulları:

Minimum Order Quantity: 1 set
Fiyat: Negotiate
Packaging Details: Shipped by container
Delivery Time: 20days
Payment Terms: L/C,, T/T, Western Union
Supply Ability: 20 set per momth
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Detaylı ürün tanımı
daire başına işleme kapasitesi: Daire başına 2000kg Ürün ağırlığı: 1500-2000kg
Toplam güç: 72kW Güç kaynağı: 220V-600V / 3P
Iç oda: 5200 * 1400 * 2200mm Hedef sıcaklık: 0-10
Sistem türü: kapalı sistem Fan tipi: sigle -speed fan
Cooliong sistemi: Su soğutma Kompresör: Bitzer
Satış sonrası servis: Yurtdışı hizmet kullanılabilir Mühendisleri Garanti: B / L aldıktan sonra 1 yıl
PLC: LG Gürültü: düşük gürültülü
Vurgulamak:

vacuum ice maker

,

vacuum ice machine

LIER Broccoli Vacuum Cooler, vegetables fast cooling equipment (1 to 24 Pallets)


Introductionn of vacuum fruit cooler

 

1. This fruit vegetable processing machines cools fresh produce based on the principle of evaporation cooling: The moisture evaporates and takes heat away from the fresh produce when the atmospheric pressure is reduced below the boiling temperature of water.
2. Produce with a large surface area to mass ratio (such as iceberg lettuce) are well suited for this cooling method and can be cooled on a large scale by putting them in air-tight chambers and pumping out air using vacuum pumps. This method can cool packed produce quickly and uniformly in large loads (usually in 20 to 40 minutes)

3. Three types of condenser systems can be chosen for cooling down the cold medium:

  • Air condenser: The simplest construction, suitable for small system. Easy to integrate.
  • Water condenser: Low cost, efficient and easy to install. Perfect for most of climates.
  • Evaporative condenser: Optimal system for dry climates, or if water availability is limited.

Detailed technical parameters

 

LIER vacuum cooler machine
Model Processing capacity Inside Chamber Power Electricity Type Product Weight
LR-500-1P 500kg 1400*1400*2000mm 31kw 220V-660V/3P 300-500kg
LR-1000-2P 1000kg 2600*1400*2200mm 39kw 220V-660V/3P 800-1000kg
LR-1500-3P 1500kg 3900*1400*2200mm 47kw 220V-660V/3P 1200-1500kg
LR-2000-4P 2000kg 5200*1400-*2200mm 72kw 220V-660V/3P 1500-2000kg
LR-3000-6P 3000kg 6500*1400*2200mm 98kw 220V-660V/3P 2300-3000kg
LR-4000-8P 4000kg 5300*2600*2200mm 121kw 220V-660V/3P 3200-4000kg
LR-5000-10P 5000kg 6600*2600*2200mm 145kw 220V-660V/3P 4200-5000kg
LR-6000-12P 6000kg 7900*2600*2200mm 166kw 220V-660V/3P 5200-6000kg

 

Application of vacuum fruit cooler

 

Leafy vegetables like (iceberg) lettuce, spinach etc. The process also works perfectly for field-packed produce, as long as (micro) perforated film is being used. For more “solid” vegetables ranging from (Chinese) cabbage and broccoli to carrots, the cooling down process might take (considerable) more time, but the result in shelf life increase can be more than substantial.

For fruits (like strawberries) and mushrooms, it is most important that the produce is cooled down very shortly after harvesting. Fresh cut flowers are a different field of application. Special systems adapted to processing aircraft containers have been made successfully in the past.

 

Vacuum Cooler Main Components and main parameter:

  • Vacuum chamber--To load your vegetables.
  • Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down.
  • Refrigeration system--To catch the water vapor in ths chamber so as to ensure the continous cooling process.
  • Control system---To control and show the working condition of the vacuum cooler.

Fast Cooling Vacuum Ice Maker 1500-2000kg

 

 

Contact: Sophia Su

Cel.:+86-13509624931
Welcome your inquiry!

 
 

İletişim bilgileri
Shenzhen Lier Machinery Equipment Co.,ltd

İlgili kişi: May lee

Tel: +8613410910254

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